These are the names of restaurants we’ve been to recently – well, by “me” I meant it’s got my name on it.
Nearby where we live is the one of Chelsea’s most historic and best loved pubs. Chelsea Pig serves sustainable, seasonal British produce. The menu is a blend of easy eating yet refined classics. We love the decor by Timothy Oulton – especially the chandeliers!
Chelsea Pig – 35 Old Church St, London SW3 5BS
On the iconic Kings Road, Chelsea, Rabbit is a farm-to-fork neighbourhood restaurant focusing on sustainability, capturing the English countryside’s flavours, freshness, and vibrancy on this famous London Street. Rabbit serves modern British dishes with knowledgeable, attentive service and an electric atmosphere.
Rabbit’s sister restaurants are The Shed and Nutbourne, they are part of the Gladwin Brothers group of restaurants, a celebration of the English countryside in London.
And one which I’d like to think is named after moi, but of course not. The George Public House is conveniently close to Liberty’s London.
The George and Upstairs at The George – Its menu respects the heritage of British pub culture while using exceptional seasonal ingredients and provenance while reflecting the magical simplicity of classic pub food. We had lunch Upstairs! 55 Great Portland Street, London W1W 7LQ.
Sibling pub to The Cadogan Arms.
May’s comment: We’ve added these to our Dining Directory. Bon Appetit!
2 Responses
The Chelsea Pig certainly looks quite a bit different since I have been!
I will have to make a stop next time I am in town!
Great pics, George!!
It has been completely revamped! We look forward to seeing you in London.